The terms DFO and the Province of BC use in regulations and notices, translated once so you don't have to decode them every time.
The maximum number of a species (most often Chinook or halibut) you can keep in a calendar year across every trip, tracked separately from any single day's or possession's limit.
See zone rules →A hook with no barb, or with the barb pressed flat -- required gear in most BC tidal salmon fisheries. Makes releasing a fish faster and less harmful, which matters for catch-and-release/non-retention rules.
See zone rules →A species caught unintentionally while fishing for something else. Bycatch handling rules (e.g. immediate release) can apply even when the bycatch species itself would otherwise be closed or open.
See zone rules →A count of fish caught per standardized amount of fishing effort -- e.g. per net-day at the Albion test fishery. It's an index of relative abundance, not a raw fish count, and it is explicitly unverified/provisional data.
See the conditions hub →The maximum number of a given species you can keep in one calendar day, per the regulation in effect right now for your zone -- distinct from possession and annual limits.
See zone rules →The volume of water flowing past a point in a river per second, measured in cubic metres per second (m3/s). A more stable signal of a river's condition than water level alone, since level can vary with tide or channel shape.
See the conditions hub →The number of adult salmon that survive to reach their spawning grounds -- i.e. the fish that "escaped" fishing and predation. NuSEDS reports this after a season ends, so it's always historical, never a live number.
See salmon by species →A fish with its adipose fin clipped, identifying it as hatchery-raised. Some retention rules only allow keeping hatchery-marked fish of a species, releasing any wild (unclipped) fish caught.
See salmon by species →DFO's National New Salmon Escapement Database System -- the historical spawner-count records referenced by the escapement figures shown on the conditions hub, always a season or more behind real time.
See salmon by species →The maximum number of a species you can have in your possession at once, whether just caught, in a freezer, or being transported -- distinct from and usually a multiple of the daily limit.
See zone rules →Whether you're allowed to keep a caught fish. "Non-retention" means you must release it immediately, even if the species is technically "open" for other reasons like bycatch handling.
See zone rules →A permanent, year-round closure to fishing for any bottomfish (rockfish, lingcod, and similar species) within a mapped area, regardless of the species-by-species status shown elsewhere on a zone page. Shown as an overlay on the zone map.
See the zone map →A minimum, maximum, or slot length a fish must fall within to be legally kept, usually measured in centimetres from nose to fork or tip of tail depending on the species.
See zone rules →A numbered subdivision of a DFO tidal management area (e.g. 9-1 through 9-12 within Area 9), used when a rule differs by specific location within one zone rather than applying to the whole zone.
See the zone map →A fishery open only very close to a river's mouth or within the river itself, late in a salmon run, once the stock composition is well enough understood to target it directly.
See river salmon rules →A small, standardized fishery (like the Albion test fishery on the Fraser) run specifically to produce a consistent catch-per-effort signal of how many salmon are moving through, not a public fishery itself.
See the conditions hub →Any saltwater area where DFO's tidal recreational fishing rules apply, as opposed to non-tidal fresh water (lakes, rivers, streams above tidal influence) where a different rulebook, federal for salmon or provincial for trout/char/kokanee, applies instead.
See zone rules →A Variation Order number -- the legal instrument DFO uses to change a fishing rule in-season via a Fishery Notice, overriding the baseline regulation until it expires or is superseded.
See Fishery Notices →Rules change in-season and we'd rather hear it from you than have someone fish on bad information. Tell us what looks off and we'll check it against the source.